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Zurich

Experience the famous flavours of Switzerland on this gourmet tour of Zurich that allows you to taste fantastic Swiss chocolate, fondue cheese and “Glühwein” spicy wine. The perfect way to spend a winter’s evening, the tour will take you from the magical Christmas decorations of the city centre to the headquarters of the world famous Lindt chocolate factory. Proceed into the countryside surrounding Zurich and stroll through a beautiful forest to reach a traditional Swiss restaurant where you will taste many local specialities from salad to wine, chocolate cake to fondue.

Enjoy a cosy winter night in Zürich on this exclusive small group tour limited to sixteen people. The tour begins with a short tour of the city itself, catching a glimpse of the Bahnhofstrasse, the famous shopping avenue with its spectacular Christmas decorations. Then head to the small town of Kilchberg to explore the wonders of the Lindt chocolate factory. Browse the vast selection of chocolate on show and buy a tasty souvenir at reduced prices.

Proceed to Adliswil and take a cable car high into the forest above the town to arrive at a fantastic local restaurant. Enjoy the sweeping views of Zurich’s lake from the terrace and relish a choice of appetizers while warming-up with the freshly prepared "Glühwein", a hot and spicy wine that is very traditional during the Swiss winter. An assorted bowl of salad is followed by the delicious Swiss cheese fondue and to complete your gourmet experience a home-made chocolate cake is served. Completely satisfied, the tour makes its way back into Zurich. Experience the famous flavours of Switzerland on this gourmet tour of Zurich that allows you to taste fantastic Swiss chocolate, fondue cheese and “Glühwein” spicy wine. The perfect way to spend a winter’s evening, the tour will take you from the magical Christmas decorations of the city centre to the headquarters of the world famous Lindt chocolate factory. Proceed into the countryside surrounding Zurich and stroll through a beautiful forest to reach a traditional Swiss restaurant where you will taste many local specialities from salad to wine, chocolate cake to fondue. Start/opening time: At 3.45pm.

End/closing time: At 8.30pm.

Languages: English and German. Spanish on request.